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Staff Development
The SNA Certification and Credentialing Program is a continuing
education plan to improve the professional competency of those
engaged in School Food Service and to give recognition to
individuals who participate.
Continuing education hours are earned by attending chapter
meetings, workshops, SNAPa annual conference, and work study
institutes. The meeting chairperson must apply for prior approval
(minimum of two weeks prior to event) of continuing education
credits. Upon approval of the program, continuing education
credits will be assigned. SNA certification participants must
sign the SNAPa Continuing Education Attendance Roster at all
approved activities to receive credited hours. For more
information on the credentialing and certification programs, go
to
http://www.schoolnutrition.org/Index.aspx?id=30
Speaker Reimbursement Form
Continuing Education
Credit Request Form
Continuing
Education Attendance Roster
The SNAPa staff development program has been
discontinued. Members are encouraged to enroll in SNA's
certificates and credentialing programs
SNA CERTIFICATION AND
CREDENTIALING
One of the School Nutrition Association's (SNA) foremost missions is to develop and
encourage the highest standard in school food service and
nutrition programs by providing members with opportunities to
continue their professional development through
Certification
and
Credentialing
programs.
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This is the Web Site of the
School Nutrition Association of Pennsylvania.
Send any questions or comments about this web site to
membershipservices@snapa.org |
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